Doc's Backyard Menu & Bar, Austin TX
Nestled in the heart of Austin, Texas, Doc's Backyard has been a beloved local hangout since 1994. This iconic eatery offers a unique dining experience that combines Southern comfort food with a touch of Cajun flair, creating a menu that's as welcoming as its atmosphere. Dive into the flavors of Austin with Doc's signature dishes, crafted with love and local ingredients.
Doc's Backyard is renowned for its mouthwatering menu that reflects the spirit of Texas and the South. From the moment you step in, you're greeted with the tantalizing aroma of slow-smoked meats, delicious Soul Food classics, and zesty Cajun specials. Whether you're a fan of spicy heat, hearty comfort food, or healthy eats, there's something for everyone on the Doc's Backyard menu.
Savory & Smoked Meats
At the heart of Doc's Backyard lies the pit smokers, churning out succulent meats that have been slow-smoked to perfection. Each rack of ribs, brisket, and sausage is meticulously prepared using family recipes that span generations.
Start your meal with the classic Doc's Sampler Platter, featuring a mouthwatering medley of smoked meats, po' boys, and fried green tomatoes. This Southern favorite is the perfect introduction to Doc's backyard barbecue prowess.
Texas-Style Brisket
The Texas-Style Brisket at Doc's is a must-try, boasting tender slices of beef that are smoked for hours and basted with a sweet, tangy sauce. Savor the smoky goodness of this Lone Star State staple, paired with classic sides like creamy coleslaw and crispy onion rings.
For a true Texas barbecue experience, opt for the Two-Meat Platter, which allows you to indulge in two of Doc's slow-smoked masterpieces, alongside your choice of two homemade sides.
Cajun-Inspired Creations
Doc's Backyard also pays tribute to its Louisiana roots with a variety of spicy Cajun-inspired dishes. Embrace the heat with the Jerk Chicken, marinated in a rich blend of Caribbean spices and grilled to perfection, or dig into the Blackened Redfish, seared and seasoned with Cajun spices and served atop a bed of creamy corn maque choux.
Spice enthusiasts won't want to miss the Andouille Sausage Gumbo, a hearty stew featuring smoky andouille sausage, chicken, and the trinity of Cajun flavors – onion, bell pepper, and celery – all simmered in a zesty, tomato-based broth.
Soul Food Classics
Doc's Backyard is also a haven for soul food lovers, offering a tempting selection of dishes that draw inspiration from the Deep South. Kick-start your meal with the beloved Catfish Stew, a comforting pot of fish, shrimp, and vegetables in a savory, tomato-based broth, or the greens-packed Gram's Okra Gumbo.
The Saturday-only Specials are a must-try for anyone looking to indulge in Southern-style comfort food at its finest. Think deep-fried turkey, plush macaroni and cheese, and omkring-clad sweet potatoes, all designed to transport you straight to a cozy country kitchen.
Homemade Desserts
While the enticing entrees and savory sides may steal the show, Doc's homemade desserts are not to be overlooked. The Nashville Hot Pie – a crispy, fried pie stuffed with bananas and cream – is a lip-smacking testament to the art of Southern dessert making.
Or, for a taste of classic Texas comfort, try the Peach Cobbler, a warm, sweet medley of ripe peaches and flaky biscuit topping, served with a generous scoop of vanilla ice cream.
Austin is a culinary hotspot, with no shortage of restaurants vying for your attention. But Doc's Backyard stands out as a true Austin original, offering a unique blend of Texas barbecue, Cajun flavors, and Southern soul food. So, gather your friends and family and head on over to Doc's Backyard – your next taste of Austin is waiting.