Best Outdoor Griddle Recipes

Savor the great outdoors with these delicious and hearty griddle recipes, perfect for your next BBQ or camping adventure. Outdoor griddles allow you to cook a wide range of meals, from breakfast to dinner, and even desserts. Here, we've compiled the best griddle recipes that'll make your al fresco dining experiences truly unforgettable.

Before you dive into these mouth-watering recipes, ensure your griddle is well-seasoned and preheated to medium-high heat. This will help you achieve perfect cooking results and a delicious flavor. Happy griddling!

Breakfast Delights

Start your day on a high note with these scrumptious breakfast ideas that'll power you through till lunch.

Griddle-cooked breakfast items not only taste fantastic but also create less mess than traditional stovetop cooking, making them ideal for outdoor dining.

Fluffy Griddle Pancakes

There's nothing quite like the smell of pancakes cooking on the griddle. Our recipe adds a secret ingredient – sour cream – for extra tenderness and tang.

Mix 1½ cups of flour, 3½ tsp baking powder, 1 tsp salt, 2 tbsp sugar, 1½ cups of buttermilk, 3 large eggs, ¼ cup of melted butter, and ½ cup of sour cream. Cook batter on a greased griddle until bubbles form, then flip and cook until golden.

Tasty Griddle Hash

Turn yesterday's leftovers into today's brunch hero with this protein-packed hash. It's an excellent way to use up veggies and meats you have on hand.

Cube and cook potatoes and bell peppers on the griddle. In a separate pan, cook bacon or sausage until crispy. Combine meat, potatoes, peppers, and a beaten egg mixture. Pour the mixture back onto the griddle, cook until set, then fold and serve.

Swift Luncheon Ideas

These quick and easy lunchtime options will let you spend more time enjoying the outdoors and less time in the kitchen.

Griddled sandwiches and wraps are perfect for packing on a hike or enjoying at your picnic spot.

Grilled Cheese and Tomato Soup

This classic comfort food combo is always a hit. Our griddle twist adds a crispy, smoky edge to the sandwich and a welcome warmth on chilly days.

Layer your favorite cheese between two slices of thick-cut sourdough or pull-apart bread. Place the sandwich on the greased griddle and cook until the cheese melts and the bread turns golden. Serve with a steaming bowl of your favorite tomato soup for dipping.

Turkey, Apple, and Brie Melts

Give your wraps an elegant makeover with this gourmet-inspired combo. The combination of sweet, savory, and creamy flavors will have everyone asking for seconds.

Lay slices of turkey on the griddle, then add thinly sliced brie and apple. Fold the turkey over and place on a wrap with mixed greens and a drizzle of honey mustard. Cook until the wrap is heated through and the filling is melted.

Dinner Showstoppers

Impress your guests or family with these show-stopping main courses that'll make your outdoor dining experience one to remember.

Griddles are perfect for cooking everything from tender steaks to flaky fish, and they add a delicious smoky flavor to your food.

Garlic Herb Strip Steaks

Tender, juicy, and loaded with flavor, these steaks are a griddle cook's dream. The garlic herb butter adds a rich, tangy depth that'll make your meal a real crowd-pleaser.

Create a paste with garlic, herbs, salt, and pepper. Rub it into both sides of your steaks, then cook on a hot griddle until your desired doneness. Once removed, baste the steaks with garlic herb butter until it's melted and glossy.

Lemon Herb Salmon

This zesty, flaky salmon dish is perfect for health-conscious griddlers. It's quick, delicious, and packed with omega-3s to keep you feeling energized and satisfied.

Combine minced garlic, chopped herbs, lemon zest, and olive oil. Spread the mixture onto individual salmon fillets, then place them skin-side down on the preheated griddle. Cook for 5-6 minutes, then flip and cook for another 2-4 minutes or until flaky.

Sweet Endings

Cap off your outdoor feasts with these delectable desserts, made with love (and a little sugar) on the griddle.

Griddled desserts are a fun and unique way to finish your meal, and they're sure to be a hit with your guests.

Banana Foster Bread Pudding

This New Orleans-inspired treat brings the luxury of a fine restaurant to your backyard. Rich, decadent, and oh-so-satisfying, it's the perfect way to end a wonderful day outside.

Prepare a bread pudding base with stale bread, milk, eggs, and sugar. Pour over a griddle caramelized banana mixture. Cook on the griddle until golden and crisp, then top with whipped cream or vanilla ice cream.

Apple Cinnamon Griddle Scones

These golden, flaky scones are like a warm hug on a cool morning or evening. They're easy to make and can be served with a spot of tea or a glass of cold milk.

Combine flour, baking powder, cinnamon, sugar, and salt. Cut in cold butter, then stir in diced apples and a beaten egg. On a floured griddle, form the dough into rounds and cook until golden brown and flaky.

As you gather 'round the griddle, these recipes will help create unforgettable outdoor dining experiences. So, don't wait – dust off your griddle and start cooking up some al fresco magic today!